Archives

  • Juni
    Vol. 1 No. 1 (2025)

    All articles in this issue, 5 research articles, were authored/co-authored by 12 authors from two different countries (Indonesia and Australia) and 4 institutions. Of the 12 authors, 10 are from East Java, 1 from Central Java, and 1 from Australia. The institutions comprise 3 institutions from Indonesia and 1 institution from Australia. This is an open-access journal, and the full issue can be downloaded here.

  • Desember
    Vol. 1 No. 2 (2025)

    Halal Lifestyle
    Analysis of the Suitability of Infant Food Composition in “Babyfood X” in Compliance with Halal Certification Regulation

    Integrating the Halal Tourism Value Chain into Global Destination Management Frameworks
    Sustainability in Halal Practices
    Priority Factors for Halal Supply Chain Integration in the Tourism Sector

    Halal Industry and Market
    Descriptive Analytical Study: Motivation, Perception And Consumer Preferences Towards Halal Packaging Among MSME Enterprises in Muhammadiyah Surabaya
    Analysis of Opportunities and Challenges of Halal Product Certification for MSMEs in Sidoarjo Regency

  • Juni
    Vol. 2 No. 1 (2026)